Sunrise Lime

Warndu's Australian Native Fruit - Sunrise Lime is shaped like a small pear, with a tangy cumquat flavour, these limes are a stunning yellow colour and perfect in just about everything. The Australian Sunrise Lime is a hybrid of the finger lime and a calamondin (cross between a mandarin and cumquat) created by the CSIRO. It is similar to a kumquat in that the fruit can be eaten whole, as the pith and rind are sweet and the juice inside is tangy and fresh with a delicate floral note. 

Sunrise lime packs a delicious citrus punch. Use in absolutely everything you would use citrus in. You can also blitz the chip into a fine powder. Keep stored in an airtight container away from direct sunlight to preserve flavour and colour.

Sunrise Limes come in:

Powdered: Perfect for baking and cooking but best used uncooked to maintain its benefits.  Best in a smoothie, juice or sprinkled on cereals and yoghurt.

Chips: Perfect as Garnish for cocktails or added to cooking - anywhere you would use preserved lemons and of course your favourite Applewood Gin and Tonic. 

Both products come in a resealable 50g bag - please note the chips will have some crushing during transport. The powder is still great over cocktails. 

Learn more about Sunrise Lime.

◎  Common Name: Sunrise Lime

◎  Scientific or Latin Name: Citrus australasica 

◎  Comparison: Tahitian lime or kaffir lime leaves

◎  Seasonality: All year frozen

◎  Region: Widely Grown

Sunrise Lime chips are also an excellent addition as a drink garnish in mineral water, soda water or with the hard stuff and tonic. 

Discover the taste of Sunrise Lime with the 'Lime'ade' recipe, featured in the First Nations Food Companion.


Warndu means good in the Adnyamathanha language. Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients. 

Our products are all made in Australia from 100% locally sourced, seasonal and wild harvested produce.

In our efforts to be zero waste and plastic free, and with the changes to recycling in Australia, we will be phasing out all plastic bags. For now you may receive your spices, teas and home products in either black, white or clear plastic, and once that is all gone our amazing new compostable plant-based packaging will be what you will receive products in.

Thanks for your patience and understanding whilst we endeavour to tread lightly on your yarta (land).

To maintain Warndu taste we keep smaller quantities on hand of our Australian Natives, it takes us a little while to dry, roast or grind them to make. We aim to send all orders within ten days of receiving them.

Australia Wide

◎ We send by tracked standard Australia Post and offer Express Post.  With Express Post please be aware that we still require 3-10 days for packing from the time of order. This allows us to blend products and keep up with the volume of orders. Express post speeds up the AusPost delivery time. 

◎ We offer free delivery over $100 when you enter FREESHIP at checkout.

◎ Delivery cost is by weight i.e.

◦ $12 for a book, spices or teas 
◦ Up to $25 for a larger order

◎ Due to our hand blending and keeping products as fresh as possible, items may take 7-10 days to prepare, and then send from the Clare Valley. There has been delays due to border closures. We generally send items on Tuesdays. 

International Shipping and Currencies

◎ We ship worldwide and accept other currencies. 

◎ We send standard postage with Australia post prices range from $28 AUD - $100 AUD with a maximum of 5 kilos. 

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