This curated set of ingredients has been put together by Warndu Founder, Rebecca Sullivan to promote our versatile and delicious Native Australian Ingredients, especially for our Australian Embassies globally.
This Pack Includes 31 Products and a Canapé Recipe Card that Embassies have on hold:
50g Pepperleaf - Dried
50g Pepperberry - Dried and ground
50g Geraldton Wax - Dried
50g Saltbush - Dried
50g Bush Tomato - Dried and ground
50g Boab Powder - Dried
50g Lemon Myrtle - Dried
50g Anise Myrtle - Dried
50g Cinnamon Myrtle - dried
50g Wattleseed - ground and roasted
50g Strawberry Gum - dried
50g Riberry Powder - Freeze dried
2x 50g Davidson Plum Chips
2x 50g Davidson Plum Powder
2x 50g Desert Lime Chips
2x 50g Desert Lime Powder - Replaced with Chips
2x 50g Finger Lime Chips
2x 50g Finger Lime Powder - Replaced with Chips
2x 50g Warndu Salt and Pepper
2x 100g Warndu Aussie Dukkah
500g Dried Quandong Halves
2x 250ml Warndu Wattleseed Balsamic
2x 250ml Warndu Native thyme Oil
Out of Stock
50g Native Thyme - Dried
50g Lemon Aspen - freeze Dried
2x 50g Wattleseed Sprinkle
In our efforts to be zero waste and plastic free, and with the changes to recycling in Australia, we will be phasing out all bags that you purchase. For now you may receive your spices, teas and home products in either black, white or clear plastic, and once that is all gone our amazing new compostable plant-based packaging will be what you will receive products in.
Thanks for your patience and understanding whilst we endeavour to tread lightly on your yarta.