Davidson Plum wild harvested and farmed in the rainforests of Northern New South Wales and Lemon Myrtle wild harvested from the Flinders Ranges.
All of our teas are hand-blended with freshly ground products to ensure a perfect balance of Native Australian flavours. This is loose leaf caffeine-free tea made from premium dried herbs and fruits.
Learn more about Davidson Plum and Lemon Myrtle.
◎ Taste profile: This tea has hints of stewed rhubarb, citrus and has a beautiful pink colour when brewed
◎ Shelf Life: 12 months
◎ Serving Size (25g): Approximately 15-20 small cups of tea.
◎ Serving Size (50g): Approximately 40 small cups of tea comes in either a paper canister or a 50g refill delivered in a compostable bag. Cannister size - 115mm (h) x 75mm (Ø).
◎ Requirements: You will need a strainer or tea pot. The Davidson Plum my cloy a little in the strainer.
If you like these flavours try our Lemon Myrtle or Davidson Plum spice, or Australian Native Three Lemon Loose Leaf Tea! Or make cleaning up a delight with the aroma of our Lemon Myrtle, Native Lemongrass & Kakadu Plum Dishwashing Soap Bar.
You can also find this delicious tea in our assortment of gift packs.
Warndu means good in the Adnyamathanha language. Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients.
Our products are all made in Australia from 100% locally sourced, seasonal and wild harvested produce.
In our efforts to be zero waste and plastic free, and with the changes to recycling in Australia, we will be phasing out all bags that you purchase. For now you may receive your spices, teas and home products in either black, white or clear plastic, and once that is all gone our amazing new compostable plant-based packaging will be what you will receive products in.
Thanks for your patience and understanding whilst we endeavour to tread lightly on your yarta.