All your Anise Myrtle questions answered!
G'day, fellow foodies! We want to take you on a journey to discover the wonders of Anise Myrtle. This herb is one of the most exciting ingredients...
Read moreG'day, fellow foodies! We want to take you on a journey to discover the wonders of Anise Myrtle. This herb is one of the most exciting ingredients...
Read moreWe first discovered this while we were out foraging with Damien’s uncle, Noel. It looks like a pretty unassuming, low shrubby bush but when you pic...
Read moreMuch like lemon myrtle, these leaves are high in citronella and pack a lemony punch. We have a bunch hanging upside down that helps keep the mozz...
Read moreThe Green-Tree Ant, also known as the Weaver Ant is found in open woodland in the Northern Territory and the far north Queensland of tropical Austr...
Read moreLeptospermum petersonii, commonly known as lemon-scented teatree, is a species of shrub or small tree that is endemic to eastern Australia. It has ...
Read moreKunzea ambigua – sometimes known as tick bush – grows well in Tassie’s native bush. Chances are if you haven’t noticed its white blossoms, you’ve g...
Read moreAustralian Native Peppermint Gum is much like peppermint you might be used too and the native version has the same amazing digestive properties as...
Read moreNative Lemon Grass (cymbopogon ambiguus) is seriously our favourite ingredient of them all. Not just for their sherbet bomb flavour, but because i...
Read moreLemon Myrtle might just be one of the best known Australian Native plants. I suspect all of you would have at least heard of this beauty. The Lemo...
Read moreStrawberry gum is an antibiotic and powerful anti-microbial leaf with amazing protecting powers of your micro flora that lives in your gut. The pe...
Read moreDried and ground ready for your cooking and baking. This incredible leaf packs a punch and really can just substitute your normal cinnamon in your ...
Read moreWarndu Australian Grown Australian Native Anise myrtle dried and ground, an essential for holiday cooking.
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