Anise Myrtle Granita
Flavour full. Perfect cleanser between courses. Also known to be great at curing hangovers. Not mine of course.
Read moreA 60,000 year old legacy to our native plants, nuts, seeds and proteins. This is us asking questions and recognising our heritage. We use this country's native flora to create meaningful meals that are local and seasonal in the truest sense of the word.
We're an Indigenous-owned small business founded by Rebecca Sullivan, Damian Coulthard and Siobhan O'Toole. Learn more here →
Warndu means good in the Adnyamathanha language, native to the Flinders Ranges country in South Australia.
Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients.
A thoughtful offering to yourself or a loved one. Our curated gift sets feature unique and premium Australian ingredients to truly get you inspired to cook with natives.
Flavour full. Perfect cleanser between courses. Also known to be great at curing hangovers. Not mine of course.
Read moreA most wonderful addition to any cocktail that needs bitters, but also a wonderful tonic for health. The herbs and flowers in these bitters have so...
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Love love love them, the taste is truly amazing...thank you! ⏤ Joanne
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We are in love with your teas, not sure which one is our favourite! ⏤ Georgina
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I love to support Australian businesses and when they are promoting/selling native foods it is even better. I've really enjoyed the tea I bought from Warndu and I look forward to trying more soon. ⏤ Ryan
This article was written by Jack Manning Bancroft, AIME CEO & Founder, on behalf of the AIME team on May 29, 2024. We were moved by how poigna...
Read moreWhen it comes to celebrating indigenous art and culture, Warndu doesn't mess around. And during NAIDOC week, the spotlight shone brightly on our ve...
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