We are Warndu

Be part of an Australian native food revolution

A 60,000 year old legacy to our native plants, nuts, seeds and proteins. This is us asking questions and recognising our heritage. We use this country's native flora to create meaningful meals that are local and seasonal in the truest sense of the word. 

Meet us

Who We Are

We're an Indigenous-owned small business founded by Rebecca Sullivan, Damian Coulthard and Siobhan O'Toole. Learn more here →


Eat good.

Warndu means good in the Adnyamathanha language, native to the Flinders Ranges country in South Australia.  

Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients. 

First Nations Food Companion Native Fruits Pack | Warndu Australian Native Food

Australian Made Gift Sets

Start your First Nations Food journey

A thoughtful offering to yourself or a loved one. Our curated gift sets feature unique and premium Australian ingredients to truly get you inspired to cook with natives.

See the Gift Sets



Bush Botanical Bitters

Bush Botanical Bitters

A most wonderful addition to any cocktail that needs bitters, but also a wonderful tonic for health. The herbs and flowers in these bitters have so...

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