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Pepper Berry ~ Whole fruit dried. 50g

Whole dried berries, ready for your pepper grinder. Use as you would any pepper. But expect a fruitier spice than normal, with an extra kick. What a perfect place to start in your Australian Native Food journey, something used as an easy substitute for your everyday.

Mountain Pepper Leaf and Mountain Pepperberry grow naturally in the forest and the cool climate of southern New South Wales, Victoria and Tasmania. Traditionally, Mountain Pepper was used for its incredible antiseptic properties as well as its flavour. Both the leaves and fruit are used. Aboriginal people suffering from sore gums and tooth aches would crush the berries with water to make a paste and applied the paste to treat the infection. Chewing on the berries gives you a little antioxidant boost too. Where ever we use pepper in the book, use dried pepper berry unless leaf is stated and I would urge you all to replace you pepper grinder with a native pepper version.

High in antioxidants and a stunning addition to cooking. The berries are great chewed on for a mid-arvo energy boost too.

This product comes as whole fruit dried berries in a 50g resealable, recyclable food safe pouch.

Learn more about Pepper Berry here.

◎  Common Name: Pepper Berry, Pepper Leaf, Mountain Pepper

◎  Scientific or Latin Name: Tasmannia lanceolata (syn. Drimys lanceolata)

◎  ComparisonAromatic pepper

◎  Seasonality: All year dried

◎  Region: Tasmania & Victoria (cool climate)

This spice is featured in these recipes in Warndu Mai:

We also stock Pepper Berry as a dried and ground whole leaf, and you can taste this flavour in our Salt and Pepper mix.

 

Warndu means good in the Adnyamathanha language. Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients. 

Our products are all made in Australia from 100% locally sourced, seasonal and wild harvested produce.

COVID Christmas Update

◎ Warndu will be closed between Christmas Eve and 2nd January, during which time no orders will be distributed. We look forward to sending out our Australian Native products to you in the new year.

 

Australia Wide

◎ We send by tracked standard Australia Post
◎ Free delivery over $100 when you enter FreeShip at checkout
◎ Delivery cost is by weight i.e.

◦ $2.20 for light non bulky items like tea or a spice
◦ $12 for a book
◦ Up to $25 for a larger order

◎ Due to our hand blending and keeping products as fresh as possible, items may take 7-10 days to prepare, and then send from the Clare Valley.  There has been delays due to border closures.  

International

◎ We ship to NZ and the USA, and accept payments in those currencies. 

◎ We send standard postage with Australia post prices range from $28 AUD - $100 AUD with a maximum of 5 kilos. 

◎ We add more countries based on demand so please do sign up to our newsletter in the footer.

◎ Due to the new VAT collection changes as a result of Brexit we can no longer offer shipping to the UK.

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K.K.
Perry Berry Delivery
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I'm loving my new cookbook

Customer Reviews

Based on 2 reviews
100%
(2)
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(0)
0%
(0)
0%
(0)
0%
(0)
K
K.K.
Perry Berry Delivery
L
L.M.
I'm loving my new cookbook

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