Recipes

Baking

Saltbush Soda Bread

Warndu Saltbush Soda Bread recipe. We love soda bread. It is really very easy to make. Don’t be put off thinking bread is hard and laborious, this ...

Drinks

Davidson Plum Hot Chocolate

It's so chilly here: great excuse for a hot choccy (with a native twist). Learn how to make it using our powdered Davo Plum and either dark or whit...

Mains

Warrigal greens made into gnocchi

How to use Indigenous Australian ingredients at home Four recipes from Warndu Mai Learn how to create truly Australian food and drinks at home usin...

Sweet

Bush Food Brittle

Warndu Sandalwood Nut and Fingerlime bush food brittle recipe from Warndu Mai. The perfect sweet and sour candy. Sweet from the brittle and sour f...

Sweet

Tamarind and thyme creme brulee

How to use Indigenous Australian ingredients at home Four recipes from Warndu Mai Learn how to create truly Australian food and drinks at home usin...

Sweet

Warndu Mai’s finger lime and lemon myrtle cheesecake recipe

Warndu Mai’s finger lime and lemon myrtle cheesecake recipe. The ideal way to balance its creamy denseness is with citrus flavours – and what could...

Mains

Warndu Mai’s barramundi fillets with muntrie salsa recipe

It’s one of Australia’s favourite fish dishes, made tangy with native muntrie berries and spring onions. The first time I ever ate barramundi was i...

Baking

Warndu Mai’s sandalwood, rose, boab and coconut granola recipe

Make your own fresh, crunchy cereal with macadamias, sandalwood and other native Australian ingredients.

Baking

Warndu Mai's saltbush soda bread and Davidson’s plum jam recipes

We love soda bread. It is really very easy to make. Don’t be put off thinking the process of making bread is hard and laborious – this one is not a...

Mains

Warndu Mai's wallaby shanks recipe - The Guardian

Extract from Warndu Mai. Wallaby Shanks. This recipe can be made using kangaroo or wallaby shanks; both are equally delicious. Wallaby has a strong...

Drinks

Did somebody say Strawberry Gum Kombucha?

Try any of our Native Aussie spices in your next batch of Kombucha, all available in 50g bags in our shop.

Mains

How to make Warndu’s salt and pepper crocodile

Damien Coulthard and Rebecca Sullivan offer an Aussie twist on a beloved staple in this recipe for Salt and Pepper Crocodile recipe from their cook...

It is an awesome book.

It is an awesome book. Thank you for the experience it has offered me.

Wattleseed balsamic

Great flavour, unique and nice texture
Plus good service!

Great products and customer service

Warndu have incredible products, a great purpose and wonderful customer service. Everything is fresh and of an incredible standard. I couldn't recommend them more.

Beautiful Gift

Thankyou so much Damien & Bec for producing such a beautiful, informative and inspirational book about First Nations Food!
I purchased 2 extra for both of my children who love to cook and grow food.
Food is love!

A wonderful book!

I received my book on Tuesday and wanted to congratulate you on a wonderful interesting and informative book. Thank you.

Let customers speak for us